
Braised Seitan with Portobello and Tomatoes Recipe.
Braised Seitan
My braised seitan with Portobello and Tomatoes came out fantastic! Vegan friends waxing waxing nostalgic for Beef Bourguignon, here is your fix!
I promised myself not just one but two things, no, make that three:
- Turn…

Vegan Chocolate Raspberry Mousse Recipe. Gluten-Free
Chocolate Raspberry Mousse
My new star was born just yesterday, and I am so proud of it!
I served my brand new Chocolate Raspberry Mousse to my guests last night, and the general consensus is: It's a rock star! It doesn't in the least…

Meatless Dinners. Nine Days. Four Wonderful Complete Menus
Meatless Dinners
Meatless Dinners present no challenge whatsoever to me, if only because this is the way we eat at home most weekdays. Fish, salad, soup, vegan high protein pasta, veggie burgers, dairy-free desserts? Yes, gimme!
At…

Vegetarian Burgers Recipes. Fish/Meat Variations
Vegetarian Burgers
Vegetarian burgers are wonderful and super easy to put together. A complete-meal cousin of the Big Happy Latkas Family. Just as you can make latkas with virtually any vegetable (and fruit), so can you make burgers with…

Artichokes and Carrots in Lemon Sauce Recipe
Artichokes are a Sephardi favorite.
In Morocco they are a staple, and I remember a variety I haven’t seen anywhere else: tiny, with pointed leaves as sharp as thorns, which we used to eat by the dozen at the end of a meal as dessert, much…

Quick Black Bean Soup Recipe
Black Bean Soup:
Boy, you'll be happy to have one super quick bean soup! Canned beans will work here just fine, as the soup has lots of fabulous flavors going for it.
Secret ingredient: chocolate!
Black beans and chocolate? Yup, it's fantastic!…