Rice Biryani
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Rice Biryani with Vegetables Recipe

Rice Biryani Rice Biryani is a great and complete vegetarian main course, especially with some Greek yogurt on the side. It is so fragrant, with all the deliciously aromatic ingredients that go in. And fun too! Although Rice Biryani needs…
Glazed almond tartlets arranged on tray
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Ricotta Almond Pie Recipe. Gluten-Free Friendly

Ricotta Almond Pie Ricotta Almond Pie is a wonderful Italian dessert classic, and a nice departure from the traditional all-American Cheesecake, as it is much lighter. It's light and ethereal, with a wonderful almond crust and scented…
pots de creme
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Chocolate Oats Pots de Creme Recipe. Apple Variation

Pots de creme are a wonderful and super healthy comfort food It takes minutes to whip up, and costs pennies. The dessert of my lean years, when I learned all about Quick and Healthy Cooking Long before the whole-grain fashion began (I am…
mushroom leek quiche
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Leek Mushroom Quiche Recipe

My Mushroom quiche is just as I remember it from my lean student years, and one of my favorite French dishes. Back then, Mushroom quiche was one of the great treats we splurged on. Mushroom quiche, like all quiches, are a rich indulgence,…
Tabouleh
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Tabouleh Recipe. Passover-Friendly and GF Friendly

Tabouleh Homemade Tabouleh is far superior than store bought alternatives! I have included here a gluten-free adaptation, perfect for Passover as well, courtesy of quinoa. Whole Wheat Bulgur The difference between whole wheat…
endives walnut salad
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Endives, Pear, Avocado and Walnut Salad Recipe

Endives are wonderful in this salad. The dish is very easily adapted for  Passover, and is equally at home as a salad or a side dish with grilled fish or chicken. We all notice walnut oil, which is an expensive treat year-round, is plentiful…
Eggplant Salad Japanese Style Recipe
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Eggplant Salad Japanese Style Recipe

Eggplant salad is rich with asian flavors and aromas. If you've never used Japanese eggplants, I implore you to give them a try. They are smaller, softer, and sweeter than the ones used in Italian cuisine. This eggplant salad is equally at…
Heirloom Tomato, Basil and Haricots Verts Salad Recipe
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Heirloom Tomatoes, Basil and Haricots Verts Salad Recipe

Heirloom Tomatoes Mmm.... Expensive, that they are! But one juicy bite of these magnificent and whimsically-shaped and -colored gems will explain why. An Glorious Occasional Treat! Splurge on gorgeous heirloom tomatoes: slice 'em, drizzle…
creamy green soup garnished with parsley
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Zucchini and Fennel Soup Recipe

Fennel Soup is pure seduction. Many Americans have yet to get turned on to fennel. Any chance I get to sneak in those veggies that are somewhat neglected in America, and beloved beyond, I am there: So for today, that will be Fennel! Fennel…
Plate of sesame-topped layered dessert squares
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Makrod: Semolina Date Pastry Recipe. Gluten-Free Friendly

Makrod is a great North African Dessert Classic. It showcases some of my absolute flavors: semolina, dates and honey. I have always rather neglected this wonderful treat because the traditional preparation requires frying, my nemesis. Frankly,…
Mini chocolate mousse cups on pastel tray
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Vegan Chocolate Mousse Recipe. Gluten-Free

Vegan Chocolate Mousse The little black dress of the dessert repertoire, ready in no time and always makes you look your best! Ridiculously simple and incredibly delicious: I whip up this Vegan Chocolate Mousse in minutes. Who would…
black bean corn
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Seared Tuna with Black Bean Corn Salsa Recipe

Black bean corn salsa is dignified enough to provide a beautiful and nutritious bed for the seared tuna. Cash in on the great abundance of summer corn and tomatoes. Fresh corn please, it will make the whole difference and it is a snap to prepare. Make…