Egg Drop Soup with Chicken and Corn Recipe
Egg Drop Soup
I make my egg drop soup a complete meal with the addition of chicken and fresh corn. Amazing that any dish showcasing such basic ingredients and that cooks so fast can end up tasting so awesome! Dinner is just a few minutes…
Mushroom Eggplant Shakshuka Recipe
Eggplant Shakshuka?
Yes, you heard that right! I was on a kick for all things Israeli the whole past week, so it is no wonder that all the dishes I developed recently were Israeli or Israeli-inspired.
The starting point for Shakshuka is…
Shakshuka Recipe. All Variations. Gluten-Free
Shakshuka
Shakshuka is expat food at its best!
It's a dish of eggs poached in a sauce of fresh tomatoes, chili peppers, and onions, often spiced with cumin. It is overlaid with Sephardi flavors. The dish has become so popular you can…
Potato Pie Recipe. Chicken Variation
Moroccan Potato Pie
This is a great favorite in our Moroccan cuisine. This rustic dish (called Amhammar in Arabic) is a good example of how we make something rich (eggs) or starchy (potatoes) go a long way. Consider it an eggy cousin of…
Meringues Recipe with All Variations
Meringues are pure nostalgia food to me.
They are to me what madeleines are to Proust. We bought them at street corners after school. Seriously! Not so-distant cousins of the beloved French Macarons, meringues are ethereally light and fragrant.…
Frittata Recipe with All the Fixin’s
Frittata
That is the Latin answer to our classic omelets: It is an open-faced omelet, about an inch high. Other ingredients mixed into the egg mixture, rather than used as a filling. The batter is poured into a large skillet and placed…