Provençal Pan Bagnat Recipe. All Variations
Pan Bagnat
This was the frequent lunch of my lean student years. Like a true hero, it’s a giant sandwich sliced into serving portions. It is also made in single serving rolls, as in the above picture, on solo dining nights.
It literally…
Homemade Flavored Butter Recipes. Sweet and Savory
What is inspiring me to post about Flavored Butter Recipes is a wonderful event I attended with my daughter yesterday, the Bikkur Cholim Crown Heights Annual Brunch.
The talented ladies in charge put out a wonderful spread, and I heard lots…
Sardine Spread Recipe. Hand Roll Variation
Sardine Spread
Also called sardine rillettes. Sardines are to Mediterraneans what tuna is to most Americans. You say tuna, I say sardines.
The city of Safi in Morocco has the largest sardine port in the world. And we grew up…
Cauliflower Pasta Recipe. Gluten-Free Friendly
Cauliflower Pasta: Yum!
You will love the robust flavor of cauliflower. The roasting intensifies the flavors even further. I use frozen cauliflower, as it is already cut, cleaned, and every bit as delicious and nutritious…