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Provençal Pan Bagnat Recipe. All Variations
Pan Bagnat
This was the frequent lunch of my lean student years. Like a true hero, it’s a giant sandwich sliced into serving portions. It is also made in single serving rolls, as in the above picture, on solo dining nights.
It literally…
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Homemade Flavored Butter Recipes. Sweet and Savory
What is inspiring me to post about Flavored Butter Recipes is a wonderful event I attended with my daughter yesterday, the Bikkur Cholim Crown Heights Annual Brunch.
The talented ladies in charge put out a wonderful spread, and I heard lots…
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Sardine Spread Recipe. Hand Roll Variation
Sardine Spread
Also called sardine rillettes. Sardines are to Mediterraneans what tuna is to most Americans. You say tuna, I say sardines.
The city of Safi in Morocco has the largest sardine port in the world. And we grew up…
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Cauliflower Pasta Recipe. Gluten-Free Friendly
Cauliflower Pasta: Yum!
You will love the robust flavor of cauliflower. The roasting intensifies the flavors even further. I use frozen cauliflower, as it is already cut, cleaned, and every bit as delicious and nutritious…