Chicken Soup with Vegetables and Matza Balls Recipe
Chicken Soup
The enduring classic. The ultimate comfort food. My family couldn't be without it. Chicken Soup for the Soul, for the Body, for the Tummy, for the Mind, for Life!
I am giving you here a vegetable chicken soup variation my…
Moroccan Fish Soup Recipe
Moroccan Fish Soup
Julia Child's Bouillabaisse, the perennial favorite, wears several hats, all quite becoming.
My version of Moroccan Fish Soup omits the verboten shellfish, and has very pleasing Moroccan overtones (this Moroccan can't…
Cabbage Soup Recipe
Cabbage Soup
Mine tastes so luxurious I often serve it at a holiday meal!
Oh I know how plebeian cabbage soup sounds, but just wait till you see how delicious it is: My guests love it! I like this soup nice and broth-y, so I trust…
Roasted Moroccan Salmon Recipe
This delightful roasted Moroccan salmon is overlaid with our beloved Moroccan flavors: Lemons, olives, tomatoes, cilantro, saffron. It is also a complete meal. After including so many goodies in your roasted salmon, no need to worry about…
French Wild Mushroom Soup Recipe
Wild Mushroom Soup
The luscious French classic!
If you find some exotic mushrooms at a reasonable price, such as chanterelles, porcini, king oyster, throw them in too, or use them in any combination you like: Your wild mushroom soup…
Fish Fillets in Sweet and Sour Sauce Recipe. Chicken Variation
You will love to include these fish fillets in your repertoire.
I think you can tell: I am crazy about our Sephardi fish dishes: Glorious in their simplicity and their flavor pairings. Sweet and Sour Sauce done the right, natural homemade way:…
Baked Almond Stuffed Salmon Recipe
My stuffed salmon is not nearly as hard as the stuffing part might make it sound.
Who knew almonds would make a wonderful stuffing for fish?
We Sephardis always did: almonds are a staple for both sweet and savory dishes. And when they are…
Tricolor Vegetable Terrine with Red Pepper Sauce Recipe. White Vegetable Puree
You will create a sensation with this vegetable terrine!
It will make you look like a chef without too much hard work. You will like the freedom it gives you on party day, as you can make the vegetable terrine a day or two ahead of time and…
Raw Chocolate Peanut Butter Pie Recipe
Chocolate peanut butter pie: Sounds dreamy, no?
My kitchen is, as aways, where all delicious nutritious things happen. I was trying to make an off-the-cuff chocolate dessert on a crazy hot day, using what I had on hand without having to turn…
Millet Burgers with Green Goddess Sauce Recipe
Millet burgers are proof that millet is not just birdfeed!
I have been making these wonderful veggie millet burgers since long before the gluten-free craze set in, and for no other reason than that I am devoted to experimenting with every single…
Cholent and all Variations, Ashkenazi and Sephardi
Cholent, Dafina, Shkhina, Chamin
One big happy low and slow food family, from every corner of the world! Every single country proudly and excitedly claims her cholent trademarks. The name just depends where you grew up. The stuff of…
Moroccan Split Pea Soup Recipe
This split pea soup is a model of Moroccan food simplicity.
Another soup that costs pennies, takes minutes, and tastes like a million bucks. My Moroccan Split Pea Soup is vegetarian without even trying, and so much richer than the sum of its…