Marbled Chinese Cookies Recipe. Gluten-Free Friendly
Marbled Chinese Cookies
This is one of my favorite bakery weaknesses. I just love their shortbread brittle-crisp and mealy texture, with the wispy chocolate veins running thought them. Here the chocolate plays a very discreet but essential…
Fruit Salad Recipes. All Variations
Fruit Salad
Please do not find me too finicky if I tell you I treat all salads, whether fruit salad or vegetable ones, just the same way I would a flower assortment. I always look for a short and sweet selection of colors and textures, never…
Plum Tart Recipe. Apple Tart Variation
For this beautiful plum tart, I have my mother to thank.
She provided the inspiration. Another wonderful thing is, my plum tart wears another hat: its close cousin, Apple tart: one and the same recipe.
When it comes to baking (and cooking)…
Anise and Sesame Galettes Recipe
Galettes: My sister Lea's are the best
Even my mother agrees! And that is saying a lot.
Galettes are a staple at my house in Morocco, and still are at my mother's house, where all children clamor for them, calling them Maman Biscuit (they…
My Famous Chocolate Chip Cookies Recipe: CCC? Si si si!
My Chocolate Chip Cookies are famous!
We all think of eating cookies as a short-lived and vaguely illicit pleasure. Except I honestly think, and you can ask anyone, there’s no cookie in the world more worshiped and more baked than my smart…
Marble Cake Chocolate Jasmine Recipe
This marble cake is the ultimate!
If you haven't made a chocolate-jasmine match yet, it's long overdue! Check out my Roast Turkey Chocolate Jasmine Sauce
Submit to the seduction of chocolate and jasmine!
Jasmine tea is easy to find and adds…
Chocolate Bark Recipe. All Variations
Chocolate Bark is ridiculously simple to make.
It is the perfect hipster grub, and makes the perfect gift (save some for yourself, will you?) Now that you know the secret, go ahead and scroll down, and play with all variations of chocolate…
Meringues Recipe with All Variations
Meringues are pure nostalgia food to me.
They are to me what madeleines are to Proust. We bought them at street corners after school. Seriously! Not so-distant cousins of the beloved French Macarons, meringues are ethereally light and fragrant.…
Tiramisu Recipe. Dairy-Free or Dairy
Tiramisu
That’s affectionate Italian for “pick-me-up”
That's probably because tiramisu puts together three of our favorite intense robust flavors: rum, chocolate and coffee (please don’t try to substitute anything else for any…
Carrot Cake: Our Award Winning Recipe
Carrot Cake: Our Award Winning Recipe!
Me, my sister Lea and my husband Maurice. Circa 1979, selling our famous carrot cake at a Central Park Fair. We sliced until we dropped.
Our Post-Woodstock Pre-Chassidic days. You like? I remember…
Chocolate-Dipped Coconut Meringues Recipe
Coconut Meringues: Chocolate-dipped!
This is serious delicious trouble!
Kids, please: Don't let's get into a turf war with the distinguished and wonderful French Macarons, or with the somewhat less distinguished and ubiquitous canned Passover…
Moroccan Sweet Vermicelli Recipe. Gluten-Free Friendly
Moroccan Sweet Vermicelli is comfort food at its best and easiest.
And healthiest: In Morocco we grew up on this kind of dessert my mother, an ingenious cook if I ever met one, used to whip up at the drop of a hat, for children big and small.…