Posts
Our Passover Vacation: Honeymoon at the Fairmont Scottsdale
Lynda and I at a Wild West BBQ at the Fairmont
In nearly thirty five years we have been married (that's right, my marriage predates my electronic Facebook marriage announcement by about thirty-three years, but thank you all anyway for your…
Recipes
LEVANA COOKS WITH OSEM MATZAH PRODUCTS: FARFEL WITH ONIONS AND MUSHROOMS RECIPE
Farfel is nothing more than matzah cut up small and calibrated for quick cooking. I use the Osem whole wheat version, with wonderful results.
You will love the robustness of the whole-grain flavor. No need to wait for Passover to make this…
LEVANA COOKS WITH OSEM MATZAH PRODUCTS: PASSOVER BROWNIE RECIPE
Passover brownies are virtually undiscernable from year-round brownies, because there is so little flour in the whole preparation that making Passover brownies substituting tapioca starch or potato starch for the flour is a painless transition.…
Quinoa with Fried Onions and Chestnuts Recipe
Quinoa with Fried Onions and Chestnuts Recipe
I love quinoa, on Passover and year-round. A staple in South America, it's a nutritional powerhouse, and delicious too, and so versatile! Quinoa comes in white, red and black, as I did here, so…
Herb-Roasted Trout in Grape Leaves Recipe
Herb-Roasted Trout in Grape Leaves
Grape leaves are delightful, not only for stuffing but for wrapping fish or chicken, leaving you with a moist and fragrant dish. This dish is overlaid with my favorite Moroccan flavors. I love to serve this…
Cape Cod Cold Kugel Recipe
Huh? Cold Kugel? What's going on, have I lost my head? Who needs a cold kugel recipe? Who would even give cold kugel the right time of day? Or was I just playing with alliteration (Cape Cold Cold Kugel: Does sound catchy!)? Seriously: All of…
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Seder Feast!
Poached salmon in tomato basil sauce
Roasted garlic artichoke soup
Brisket in coffee brandy sauce
Herbed diced vegetables
Quinoa with chestnuts and onions
Chocolate dipped coconut meringues
Strawberry rhubarb molds