Tomato Fennel Salmon Recipe. Pasta Variation
My Fennel Salmon was a huge hit!
It was born of my perennial attempts to make my fans fall in love with fennel.Why is Fennel so hard to love this side of the Pond? We are making some inroads, I'm glad to report! I figured, I will camouflage…
Vegetable Chicken Tajine Recipe
This Vegetable Chicken Tajine stars two humble roots: Carrots and Turnips
When combined, carrots and turnips make a wonderful pairing, the robust turnip playing off the carrot's natural sweetness. This contrast is further underscored by the…
Moroccan Quinoa Salad with Mint and Raisins Recipe
There are dozen ways to make a wonderful Quinoa Salad, all exciting and all healthy and delicious, and all gluten-free. Quinoa is the grain I use most often in salads, even in Tabouleh
I am going with a decidedly Sephardi Quinoa Salad, with…
Moroccan-Spiced Cold Meatloaf Recipe. Gluten-Free
Cold Meatloaf Sandwiches is what we grew up eating in Morocco
We loved it and took it with us to the beach for lunch.
Meatloaf is a huge crowd pleaser. But have you tried giving a real chance to Cold Meatloaf? Bake it and slice it like a…
Sfenj. Moroccan Doughnuts Recipe.
Sfenj, Moroccan Doughnuts
They were our Sunday Morning treat. And not just on Chanukkah, but year round. For these Delicious Sfenj and many other Chanukkah Treats, and for very useful tips on Frying, please go on my blog post Latkas International:…
Moroccan Spicy Olive Orange Salad Recipe
Did you say spicy orange salad?
Who knew oranges could be used in a savory dish, as in this delightful olive orange salad? This Moroccan salad is a staple at our tables. This always knocks their socks off.
Use only navel oranges for this…
Chicken Tajine with Swiss Chard and Fennel Recipe
Chicken Tajine
The wonderful thing about Moroccan Cooking and all tajines is, there's never any talk about side dishes. It's all aboard in a pot! We cook everything together. So it is no wonder we eat our veggies. The results are a fabulous…
Moroccan Mixed Olive Salad Recipe
Olive Salad
That's right: Not Salad with Olives, but olive salad.
We Moroccans grew up eating olives at every meal, not only in salads but cooked with our dishes. Nothing as delicious as olives in tajines In this dish, they ARE the salad.
I…
Moroccan Sweet Potato Tajine Recipe
Sweet potato lovers, we are talking about you!
This Tajine is a wonderful way to expand on your sweet potato repertoire.
We don't often think of contrasting sweet potatoes with bold assertive ingredients:
Olives, preserved lemon and cilantro:…
Potato Pie Recipe. Chicken Variation
Moroccan Potato Pie
This is a great favorite in our Moroccan cuisine. This rustic dish (called Amhammar in Arabic) is a good example of how we make something rich (eggs) or starchy (potatoes) go a long way. Consider it an eggy cousin of…
Moroccan Artichoke and Lima Beans Tajine Recipe
Lima beans (or fava beans) herald the arrival of spring.
Cooked together with artichokes, this tajine stars a flavor match made in heaven.
Artichokes and lima beans are two huge favorites in our Moroccan Cuisine.
This dish stands alone as…
Salmon Tajine in Mustard Caper Sauce Recipe.
Salmon Tajine in Mustard Caper Sauce is one of my favorite salmon dishes:
It is so simple, so zippy and so delicious.
We Sephardis are suckers for Mustard-Caper-Lemon Trinity.
Here is just about all you need to know when you make salmon…