Mushroom Barley Soup Recipe. Vegan or Meat
Mushroom Barley Soup
Here comes the hearty and wonderful classic!
I love barley so much. Take a look at my Jazzed Up Cholent Soup, with Black Barley, or my couscous recipe, using barley couscous
Attention Gluten-Free Friends
Mushroom…
Red Cabbage Salad with Pomegranate and Herbs Recipe
Red Cabbage Salad
Love love love red cabbage. There's nothing I don't do with it; to name just a few of my red cabbage treats: kim chi; swiss chard and sausage; health salad, beet red cabbage salad with all the fixings.
Food Processor
I…
Cold Poached Salmon with Horseradish Dill Sauce Recipe
Cold Poached Salmon sounds like the tired workhorse of your familiar fish repertoire.
But poached salmon is a huge crowd pleaser.
You will be happy to have a flawless poached salmon that “poaches” in the oven.
No fuss, no mess, and all…
Homemade Flavored Butter Recipes. Sweet and Savory
What is inspiring me to post about Flavored Butter Recipes is a wonderful event I attended with my daughter yesterday, the Bikkur Cholim Crown Heights Annual Brunch.
The talented ladies in charge put out a wonderful spread, and I heard lots…
Roquefort Hazelnut Savory Scones Recipe
These savory scones are the classical Brunch favorite taken to a new level.
The pairing of roquefort and hazelnuts in these scones is a real knockout. A luxurious treat whipped up at the drop of a hat, like all scones. I am mighty proud of…
Cottage Cheese Salad Recipe
Cottage Cheese Salad
I just had me a little cottage cheese salad party! My granddaughter and I demolished a whole bowl of it this past shabbos. Just in case cottage cheese eaten alone sounds too plain, here's how to jazz it up! Yes it…
Corn Salad Recipe with Dill
Corn Salad
An almost-constant staple at my table
Especially in the summer when the corn is so sweet and tender I use it raw. It works perfectly as a salad and as a side dish. Out of season, I use second-best frozen corn
It looks like…
Cheddar Dill Scones Recipe
Cheddar Dill Scones will be your new breakfast fav!
I guarantee it! Whipped up in minutes, ethereally light, and delicious enough to serve for brunch or a light lunch.
Dill and cheddar are natural partners.
I beg you please use freshly grated…
Pasta with Roasted Garlic Dill Sauce Recipe
Roasted Garlic lovers: We are talking about you!
Delicious, and a snap to make! You could easily make this dish gluten-free: Rice or buckwheat noodles will taste just as delicious: that's what I use, and not only because I like to limit my…