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Pasta Puttanesca Recipe. Gluten-Free Friendly
Pasta Puttanesca
What’s with the risqué name? How can I describe politely the inspiration for this dish’s name? OK. You know what, I will give the job to Wikipedia. I quote:
“Because "puttana" means roughly "whore" or "prostitute"…
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Homemade Flavored Butter Recipes. Sweet and Savory
What is inspiring me to post about Flavored Butter Recipes is a wonderful event I attended with my daughter yesterday, the Bikkur Cholim Crown Heights Annual Brunch.
The talented ladies in charge put out a wonderful spread, and I heard lots…
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Kale Fish Soup Recipe. All Variations
My kale fish soup is my newborn Star!
I made it just before Shabbos, and even while some good stuff was going into the pot, I was still debating what direction I should take it in. My original idea was, make my usual Moroccan Fish Soup, and…
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Cooking with Mahia: Pasta with Raw Tomato Sauce Recipe
Raw Tomato Sauce, using the Wonderful Mahia by Nahmias and Sons
Enjoy the other Recipes I developed using the Mahia!
This pasta with raw tomato sauce has so much going for it you have no cooking to do:
All aboard in a food processor,…
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Salade Niçoise Recipe. Honoring Julia Child
Salade Niçoise
In Honor of Julia Child JC100 Anniversary:
Salade Niçoise is one of my all-time favorite salads, especially when made with fresh, not canned, tuna.
I was honored to write a review of Julia Child's biography, Dearie,…
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Cauliflower Pasta Recipe. Gluten-Free Friendly
Cauliflower Pasta: Yum!
You will love the robust flavor of cauliflower. The roasting intensifies the flavors even further. I use frozen cauliflower, as it is already cut, cleaned, and every bit as delicious and nutritious…
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Caesar’s Salad Recipe. Caesar’s Dressing
Caesar's Salad
That’s one simple salad that never goes out of fashion! If caesar’s salad was eclipsed by a new salad on the block, however briefly, I missed that!
Casesar’s Salad: Queen or King?
The queen of salads, albeit with…
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Pasta with Roasted Garlic Dill Sauce Recipe
Roasted Garlic lovers: We are talking about you!
Delicious, and a snap to make! You could easily make this dish gluten-free: Rice or buckwheat noodles will taste just as delicious: that's what I use, and not only because I like to limit my…