Pasta Puttanesca Recipe. Gluten-Free Friendly
Pasta Puttanesca
What’s with the risqué name? How can I describe politely the inspiration for this dish’s name? OK. You know what, I will give the job to Wikipedia. I quote:
“Because "puttana" means roughly "whore" or "prostitute"…
Homemade Flavored Butter Recipes. Sweet and Savory
What is inspiring me to post about Flavored Butter Recipes is a wonderful event I attended with my daughter yesterday, the Bikkur Cholim Crown Heights Annual Brunch.
The talented ladies in charge put out a wonderful spread, and I heard lots…
Kale Fish Soup Recipe. All Variations
My kale fish soup is my newborn Star!
I made it just before Shabbos, and even while some good stuff was going into the pot, I was still debating what direction I should take it in. My original idea was, make my usual Moroccan Fish Soup, and…
Cooking with Mahia: Pasta with Raw Tomato Sauce Recipe
Raw Tomato Sauce, using the Wonderful Mahia by Nahmias and Sons
Enjoy the other Recipes I developed using the Mahia!
This pasta with raw tomato sauce has so much going for it you have no cooking to do:
All aboard in a food processor,…
Salade Niçoise Recipe. Honoring Julia Child
Salade Niçoise
In Honor of Julia Child JC100 Anniversary:
Salade Niçoise is one of my all-time favorite salads, especially when made with fresh, not canned, tuna.
I was honored to write a review of Julia Child's biography, Dearie,…
Cauliflower Pasta Recipe. Gluten-Free Friendly
Cauliflower Pasta: Yum!
You will love the robust flavor of cauliflower. The roasting intensifies the flavors even further. I use frozen cauliflower, as it is already cut, cleaned, and every bit as delicious and nutritious…
Caesar’s Salad Recipe. Caesar’s Dressing
Caesar's Salad
That’s one simple salad that never goes out of fashion! If caesar’s salad was eclipsed by a new salad on the block, however briefly, I missed that!
Casesar’s Salad: Queen or King?
The queen of salads, albeit with…
Pasta with Roasted Garlic Dill Sauce Recipe
Roasted Garlic lovers: We are talking about you!
Delicious, and a snap to make! You could easily make this dish gluten-free: Rice or buckwheat noodles will taste just as delicious: that's what I use, and not only because I like to limit my…