Salmon Tomato Basil Sauce Recipe
My Salmon Tomato Basil Sauce is one of the best salmon dishes you will ever taste.
And one of the easiest to prepare. The fresh tomato, basil and lemon team up to impart a bright flavor and wonderful color to the salmon sauce.
There are two…
Tuna Steaks, Spinach Corn Ragout. Salmon Variation
Frozen Tuna Steaks
I urge you to get familiar with Frozen Tuna steaks: You're in for a treat!
While fresh tuna is most often not affordable (sorry to say I never get near it), frozen tuna steaks are the best deal: individually wrapped,…
Salmon Miso Sauce Recipe. Other Fish Variations
Salmon Miso Sauce gets its luxurious texture from miso.
The miso in salmon miso sauce makes an instant thick and rich natural sauce, even as it is a snap to make. This salmon is ready in minutes! The Asian flavors work beautifully to make…
Salmon Tajine in Mustard Caper Sauce Recipe.
Salmon Tajine in Mustard Caper Sauce is one of my favorite salmon dishes:
It is so simple, so zippy and so delicious.
We Sephardis are suckers for Mustard-Caper-Lemon Trinity.
Here is just about all you need to know when you make salmon…
Gravlax Recipe.
Gravlax is a great treat, and a snap to make.
It just needs a couple days' advance planning, just like all cured, pickled, fermented foods. And the rewards are great.
I own six bricks, which I use only for the preparation of gravlax. Once…
Tuna Tartare Recipe. Salmon Variation
Tuna Tartare
You will cause quite a sensation with this presentation! These tiny sushi spoons look quite dramatic, and are easy to find online.
The term “tartare” is used loosely here. It only suggests that the fish is not cooked,…
Tilapia Fillets with Tomatoes Lemon Sauce Recipe. All Variations
I love tilapia fillets: versatile, widely available and inexpensive.
I always use the large tilapia fillets, (7 to 9 ounces): they never let me down or go to pieces on me during the cooking process, and they are much more presentable than…
Sardine Spread Recipe. Hand Roll Variation
Sardine Spread
Also called sardine rillettes. Sardines are to Mediterraneans what tuna is to most Americans. You say tuna, I say sardines.
The city of Safi in Morocco has the largest sardine port in the world. And we grew up…
Tricolor Fish Terrine Recipe. Vegetarian Variation
With Fish Terrine, you will create a sensation!
The dramatic layered presentation will make you look like a professional chef, without too much hard work.
You will enjoy the freedom fish terrine gives you on party day, as you can make…
Cornmeal-Crusted Tilapia Fillets with Cocktail Sauce Recipe
Tilapia might suffer from mild neglect in the States.
It is so underrated! I suspect one of the reasons is because tilapia raised in China gets a reputation for being farmed quite recklessly, and in less than sanitary conditions.…
Fish in Tehina Sauce Recipe
This fish in tehina sauce is a delicious and ridiculously easy
It is a very good illustration of everything I promise in the Pantry Chapter of my new cookbook, The Whole Foods Kosher Kitchen. Glorious Meals Pure and Simple:
A Good Pantry:…
Fish Tajine Recipe. Fishballs Variation
Fish Tajine
My Fish Tajine is excerpted from my latest cookbook, The Whole Foods Kosher Kitchen.
I just cannot tell you without incurring a serious risk of bragging, how many thousands of my fans make it: it has even become…