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Moroccan Street Foods

Chick pea soup Shakshuka on white beans Schwarma Carrot Swiss chard salad Toasted vermicelli with olive oil, almonds and honey

Vegetarian Indian

Corn hot and sour soup Aloo gobi Vegetable pancakes in ghee Jasmine rice Apricot chutney Yogurt raita Mango lassi Carrot nut pudding

Purim: Edible Gifts

Mustard caraway bread London broil with Moroccan dry rub Homemade granola Mixed greens with cranberry vinegar dressing Roast salmon with olive tomato dip Coconut sorbet with caramel sauce Orange curd

The Lean Latin Feast

Tilapia with green tomato sauce Spicy pumpkin corn soup Chicken breasts with chipotle sauce Cabbage, cucumber and jicama salad with “yogurt” cilantro sauce Café con leche pots de crème Sangria

Raita Recipe with Mint and Cucumber

Raita is a cool and delicious way to put out fires in curries, But It is delicious even on its own Mint, cucumber, yogurt: What could be more fun and more yum than this flavor lineup? And you will love the chunky texture. No problem making…

Condiments and Dressings Asian Recipes, Condiments Recipes, Fish Recipes, Gluten Free Recipes, Kosher Food, Kosher Natural Foods, Kosher Recipes, Pareve Recipes, Teriyaki Sauce Recipes, Vegetarian Recipes

Teriyaki Sauce Recipe the Homemade way

Homemade Teriyaki sauce: There is no commercial version that comes close. I live in the vicinity of several Chinese restaurants (who doesn’t?). Every morning I watch the mountain of trash at their back door, and it always includes enormous…

Condiments and Dressings Apricot Recipes, Chutney Recipes, Condiments Recipes, Gluten Free Recipes, Indian Recipes, Kosher Whole Foods Recipes, Natural Foods Recipes, Pareve Recipes, Recipes, Vegetarian Recipes

Apricot Chutney Recipe

No store-bought apricot chutney comes close to homemade! This is true of all chutneys. Still looking for a fabulous homemade Mishloach Manot treat, one that will last until Passover and beyond? Apricot Chutney! Chutneys, from the…

Desserts Chocolate Recipes, Chocolate Sauce Recipes, Dairy-Free Chocolate Sauce Recipes, Dessert Recipes, Gluten Free Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Pareve Recipes

Chocolate Sauce Recipe

No commercial chocolate sauce comes anywhere close to this one. So simple to make, and so versatile. Plus: Dairy-free, and all natural. How can you miss? Serve it on cake or ice cream, dip strawberries and orange slices in it as soon as it…

Breads and Breakfast Items Bread Recipes, Muffins Recipes, Natural Foods Recipes, Purim Baskets, Quick Breads Recipes, Recipes, Vegetarian Recipes, Walnuts Recipes, Zucchini Recipes

Zucchini Bread Recipe. Gluten-Free Friendly

Zucchini Bread This and all other quick breads and muffins are a snap to make: Because they get mixed by hand, and are leavened with baking powder (not yeast), you can make them at the drop of a hat. Zucchini bread is equally at home as…

Drinks Kosher Recipes, Kosher Wines, Latin Cooking, Pareve Recipes, Sangria Recipes, Summer Drinks Recipes

Sangria Recipe. White Sangria Variation

Sangria Brought to you from Spain, it evokes wonderful gatherings in warm and fragrant gardens. The name is derived from sangre, Spanish for blood. (Even so, there is a white sangria variation, even though there is no such thing as white…

Chicken and Meat Chicken Recipes, Chipotle Recipes, Gluten Free Recipes, Kosher Food, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Latin Cooking, Mock Cream Sauce, Natural Foods Recipes, Quick Cooking Recipes

Chicken Breasts with Chipotle Mock Cream Sauce. Gluten-Free

I can make a delicious and dairy-free mock cream sauce in meat dishes by stirring in a good quality plain soy or coconut yogurt: Yes: Kosher food has moved up in the world, just the way I like it: Natural! Chipotles are smoked red peppers,…

Fish Fish Recipes, Gluten Free Recipes, Green Tomatoes Recipes, Kosher Fish Recipes, Kosher Food, Kosher for Passover Recipes, Kosher Ingredients, Kosher Natural Foods, Kosher Recipes, Latin Cooking, Pareve Recipes, Salsa Recipes

Salsa Verde Over Tilapia Fillets Recipe

Salsa Verde Over Tilapia Fillets: Ready in a jiffy. It has just enough kick to satisfy a spicy food lover without being overpowering. If you want something that really tests the spicy limits check out my Charif recipe. The pairing of tilapia…