de gustibus

My Demo at De Gustibus Last Week!

De Gustibus: Pleasure seeing your crew and cooking with you again! An All-Moroccan Feast: Yum! As delicious as it was easy, and of course all natural, all excerpted from my new cookbook, The Whole Foods Kosher Kitchen: Judge for yourself from…
cooking demo

Taking my Cooking Demo Show on the Road!

You might say I have given My Cooking Demo Shows all my life. In New York as well as around the country and beyond. Giving a Cooking Demo in a room full of fans is in my blood. You might say I am the Cooking Demo Girl. No matter what the Cooking…

Demo Menus

Shavuot Feast

  French onion soup Salmon with fennel and olives Artichoke and fava bean casserole Endive pear parmesan salad Ricotta lemon babka

Seder Feast

Wild mushroom soup Tricolor fish terrine with watercress sauce Mixed greens with walnut dressing Roast beef shoulder with root vegetables Individual potato kugels Orange almond cake Espresso brownies

Biblical Feast

Trout baked in grape leaves Chicken with pomegranate sauce Date-nut bread Barley pilaf with kabocha squash and raisins Almond, olive oil and honey spread Warm fig tart

The Whole grain Pasta Party

  Spelt linguini with fennel tuna sauce Rice spaghetti and meatballs Soba noodles with wild mushroom sauce Penne alla vodka Salad and sorbet

The Heatlhy Purim Basket

Mango dressing (served with salad) Ginger liqueur Lemon oil Apple tomato chutney (served with salmon) Herb pecan pesto sauce (served with pasta) Caramel sauce (served with sorbet) Hot chocolate mix (served at dessert t…

The Natural Feast

Mock crab coconut miso soup with rice noodles Red cabbage salad with avocado and carrots Black bean, pumpkin and chestnut pudding Poached chicken breasts with mock hollandaise sauce Chocolate-dipped fruit

Wholesome Salad Dinners

Lentil sausage salad with sprouts on baby spinach Chicken endive Waldorf Salad Mock crab, smoked trout, potato and fennel salad on arugala Curried tofu egg salad with romaine and rice noodles

Indian Feast

Vegetable tofu curry Fish Tandoori Jasmine rice Chick pea and lentil paratha with coconut chutney Ghee- and saffron-scented sweet potato pudding Chai tea

One-Pot Comfort Foods Meals

Pot-au-feu Lamb, lima beans and spinach stew Moroccan fish stew with potatoes, tomatoes and olives Mixed greens Toasted vermicelli pudding

Rosh Hashanah Feast

Fish and corn chowder  Lamb shanks with rosemary wine sauce and tiny potatoes Zucchini and brussels sprouts in tomato sauce Arugala, fennel and avocado salad Individual cranberry apricot bread puddings with caramel sauce