green tea dressing

Chinese Green Tea Dressing Recipe

Chinese Green Tea Dressing Recipe:

The magic of Asian ingredients! With such intense and clean flavors, a little goes a long way.

Because all the dressing ingredients are liquid, it makes green tea dressing a very lean choice.

You will love this green tea dressing:

Not only with your favorite salad greens, but also drizzled on grilled fish, tofu, or chicken.


  • 1 2-inch piece fresh ginger, peeled
  • ½ cup toasted sesame oil
  • ½ cup strong green tea (or red or white), decaf OK
  • 2 tablespoons honey, agave, or maple syrup
  • 1∕3 cup soy sauce or tamari
  • 1∕3 cup unfiltered apple cider vinegar, or brown rice vinegar
  • Dash of bottled hot sauce, or to taste


Grind the ginger finely in a food processor. Add all remaining ingredients and process until smooth. Store refrigerated in a glass jar. Makes about a pint

Yield: Makes about 2 cups.

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